We're excited to announce the inaugural Appellation Wine Trail Dinner 6pm on Saturday, March 3rd at White Hall Vineyards. Chef Bill Curtis of Tastings of Charlottesville Virginia will prepare a special five course meal paired with wines from each of the Appellation Trail wineries. Cost is $175 per couple and includes tax, tip, and all wine pairings. Reserve your tickets now before they sell out! 

Hor d'Oevres:

Gougeres (French Cheese Puffs)

Stinson Vineyards Chardonnay

Appetizer:

Grilled Jumbo Scallop en Salad with Avocado, Orange Sections, Roasted Pecans, Light Vinaigrette, Pistachio Oil

Glass House Viognier, White Hall Pinot Gris

First Course:

Sautéed Wild Mushrooms (Chanterelles, Hen of the Woods, Abalone), Madeira Beurre Blanc, Puff Pastry

Mountfair Belated, Stinson Cabernet Franc

Second Course:

Braised Madison Bison Short Rib with Braising Jus Sauce, Mashed Celery Root and Potato, Haricot Vert

White Hall Petit Verdot, Mountfair Wooloomooloo

Dessert:

Mousse au Chocolat with Framboise

Glass House Meglio del Sesso (Chocolate Wine), White Hall Edichi (Port Style Dessert Wine)

The Inn at Sugar Hollow Farm is running a special promotion for the weekend of this event. Packages include a Wine Reception Friday, March 2nd, the Appellation Wine Trail Dinner Saturday, March 3rd, and weekend accommodations.